Historic North American apple (Malus domestica) orchards that thrived in the late 19th and early 20th centuries, with cultivar compositions unlike today’s orchards, are vanishing. There are several reasons for this loss: tree aging, cost of tree maintenance, and urbanization. Many groups have collected local knowledge regarding the history and horticulture of apples using both phenotypic and genotypic identification methods. Some of these groups have joined with scientists to form the collaborative “Historic Fruit Tree Working Group of North America” to facilitate the conservation of heirloom apple cultivars in North America through documentation, identification, collaboration, and education. Read full journal article at Plants, People, Planet…
By Amy Dunbar-Wallis, Gayle M. Volk, Alexandra M. Johnson, Adalyn Schuenemeyer, John Bunker, David Castro, Todd Little-Siebold, Lydia Pendergast, Richard Uhlmann, Laura Sieger, David Benscoter, Cameron P. Peace | July 31, 2022